Ice cream is a sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sugar or sugar substitutes. Typically, flavourings and colourings are added in addition to stabilizers.Unilever accounted for 6.79% of the global Ice Cream production market share in 2015. Followed players, Nestlé accounted for3.53%. Market is very fragmented.
Global giant manufactures mainly distributed in Europe and USA. They have unshakable status in this field. Europe takes the market share of 27.54% in 2015, USA followed by with 22.40% in 2015.
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The market is not only influenced by the price, but also influenced by the product performance. The leading companies own the advantages on better performance, more abundant product’s types.
According to this study, over the next five years the Ice Cream market will register a 5.5% CAGR in terms of revenue, the global market size will reach US$ 79900 million by 2024, from US$ 57900 million in 2019. In particular, this report presents the global market share (sales and revenue) of key companies in Ice Cream business, shared in Chapter 3.
This report presents a comprehensive overview, market shares, and growth opportunities of Ice Cream market by product type, application, key manufacturers and key regions and countries.
This study considers the Ice Cream value and volume generated from the sales of the following segments:
Segmentation by product type:
Soft Ice Cream
Hard Ice Cream
Segmentation by application:
This report also splits the market by region:
Americas, United States, Canada, Mexico, Brazil, APAC, China, Japan, Korea ,Southeast Asia, India, Australia, Europe ,Germany, France, UK, Italy, Russia, Spain, Middle East & Africa, Egypt, South Africa, Israel ,Turkey, and GCC Countries.
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The report also presents the market competition landscape and a corresponding detailed analysis of the major vendor/manufacturers in the market.
The key manufacturers covered in this report:
Blue Bell Creameries
In addition, this report discusses the key drivers influencing market growth, opportunities, the challenges and the risks faced by key manufacturers and the market as a whole. It also analyzes key emerging trends and their impact on present and future development.
To study and analyze the global Ice Cream consumption (value & volume) by key regions/countries, product type and application, history data from 2014 to 2018, and forecast to 2024.
To understand the structure of Ice Cream market by identifying its various subsegments.
Focuses on the key global Ice Cream manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Ice Cream with respect to individual growth trends, future prospects, and their contribution to the total market.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To project the consumption of Ice Cream submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.
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Major Point of TOC:
Chapter One: Scope of the Report
Chapter Two: Executive Summary
Chapter Three: Global Ice Cream by Players
Chapter Four: Ice Cream by Regions
Chapter Five: Americas
Chapter Six: APAC
Chapter Seven: Europe
Chapter Eight: Middle East & Africa
Chapter Nine: Market Drivers, Challenges and Trends
Chapter Ten: Marketing, Distributors and Customer
Chapter Eleven: Global Ice Cream Market Forecast
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